Comments on: A healthy dinner of Ginataang Kalabasa and Tilapia

By: mike

mike — Fri, 06 Apr 2012 11:22:46 +0000

this is my favorite dish

By: sweetie

sweetie — Tue, 22 Mar 2011 03:28:29 +0000

this is one of my favorite filipino dishes. Sarap ng food na may gata!

By: jon

jon — Sun, 27 Jun 2010 04:43:32 +0000

have you ever tried adding crushed peanuts to ginataan? masarap yun

By: Gail

Gail — Sat, 24 Apr 2010 02:06:26 +0000

Thanks Martine! Linked to yours too

By: Martine

Martine — Mon, 12 Apr 2010 10:34:19 +0000

Hey, Gail! I’m new to your blog — stumbled upon it actually during a search for healthy recipes!

I love kalabasa. I make a simple guisado using it, which my husband loves. It’s also great for a summer soup! Try sauteing some leeks in butter and garlic, add some mashed boiled kalabasa, thyme, and chicken stock (I use Swansons, available in Rustan’s). Heat it all up, blend in an osterizer and serve with some sour cream. Sarap!!!

Nice blog, by the way! Hope you don’t mind, but I linked you to mine.

By: Anna Carmina L. Reventar

Anna Carmina L. Reventar — Sat, 03 Apr 2010 03:30:24 +0000

I’am a vegetable-lover person,and I must say that squash is one of my favorites.:) I like the recipe because it seemed to be such an ideal meal for all ages. I also love the very fact that this menu can give us the nutrients we need to keep on going.:)

By: beth

beth — Thu, 11 Mar 2010 22:06:24 +0000

Thanks for the recipe that you post I really appreciate it may boy ask me to cook a ginataang kalabasa and sitaw but i dont how a make and finally i found this site. thank you very much.

By: Ria Jose

Ria Jose — Fri, 04 Sep 2009 10:49:04 +0000

I haven’t eaten kalabasa in a while. That looks yummy!

By: MrsLavendula

MrsLavendula — Wed, 05 Aug 2009 04:56:52 +0000

i love squash in coconut milk! this post made me crave!