Dried Beef Sirloin Tapa by kutitots, on Flickr

I was never keen eating at The Fort. Marc and I would only make an effort going there if we had a meeting or a meet-up with friends, but The Fort really isn’t one of the usual places where we have our weekly dates. Other than being cheapskates, we aren’t really the type who would try expensive food that we aren’t even sure we would enjoy. So when we received an invite for a complimentary breakfast at 1771 Sentro, we figured it was a good opportunity to try out something new without feeling so bad if we happen not to like it. Besides, Marc and I signed up to join a fun run to be held at The Fort this July—we were looking for a good place to gorge ourselves after the event.

Well, off-hand I can say that waking up to try breakfast at 1771 Sentro was worth it. Let me tell you why… Read more…